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The Best Indian Restaurants in Dubai You Must Try

The Best Indian Restaurants in Dubai You Must Try
  • PublishedApril 28, 2025

Dubai is a true melting pot of cultures, and Indian cuisine is deeply woven into its vibrant culinary landscape. Whether you’re seeking Michelin-starred innovation, traditional Mughlai flavors, or vegetarian masterpieces, Dubai offers some of the finest Indian dining experiences outside India.

If you’re craving authentic Indian flavors in Dubai, here’s a handpicked list of the finest Indian restaurants you absolutely must try!

1. Trèsind Studio — A Two Michelin Star Experience

Trèsind Studio is currently one of the highest-rated Indian restaurants in the world, holding two Michelin stars. It offers an exclusive, intimate dining experience where Chef Himanshu Saini crafts a progressive Indian tasting menu blending modern techniques with nostalgic Indian flavors. Every dish is a work of art — expect edible flowers, creative plating, and unexpected flavor twists.

Website: tresindstudio.com

2. Avatāra — A Michelin-Starred Vegetarian Paradise

Location: Dubai Hills Business Park
Cuisine: Vegetarian Indian
Specialty: Luxurious, spiritual plant-based fine dining without onion or garlic.

Avatāra is Dubai’s — and the world’s — first vegetarian Indian restaurant to be awarded a Michelin star. Offering a carefully crafted 18-course tasting menu called “Rasas,” Avatāra celebrates India’s deep-rooted vegetarian traditions with refined elegance. The restaurant focuses on purity of ingredients, avoiding onion and garlic, and presenting dishes that highlight forgotten Indian grains, fresh vegetables, and indigenous flavors. Chef Rahul Rana’s creations are both soulful and cutting-edge, providing a dining experience that feels nourishing, spiritual, and luxurious all at once.

Website: avatara.ae

3. Indego by Vineet — Tradition Meets Contemporary Art

Location: Grosvenor House, Dubai Marina
Cuisine: Contemporary Indian
Specialty: Elevated traditional Indian dishes with modern presentation.

Founded by Michelin-starred Chef Vineet Bhatia, Indego by Vineet is one of Dubai’s most iconic Indian fine dining spots. The restaurant expertly combines the bold spices and rich traditions of India with elegant, artistic presentations that feel fresh and contemporary. The ambiance is stylish yet welcoming, with dishes like Lobster Moilee and Chocolate Samosas taking center stage. Indego is perfect for those looking to enjoy classic Indian flavors elevated to world-class dining standards.

Website: indegobyvineet.com

4. Bombay Brasserie — Taj’s Culinary Gem

Location: Taj Dubai, Business Bay
Cuisine: Authentic Indian
Specialty: Traditional recipes with a modern, luxury twist.

Bombay Brasserie brings the heart of India to the heart of Dubai. With dramatic interiors, an open kitchen concept, and floor-to-ceiling views of the Burj Khalifa, this restaurant offers more than just a meal — it’s an experience. The menu highlights robust Indian flavors with signature dishes like Butter Chicken, Dal Makhani, and fiery Tandoori Prawns. Bombay Brasserie perfectly blends old-world authenticity with the glamour and sophistication that Dubai is known for.

Website: tajhotels.com

5. Little Miss India — A Vibrant Culinary Story

Location: Fairmont The Palm
Cuisine: Eclectic Indian
Specialty: Flavorful dishes with a creative storytelling twist.

Little Miss India offers a playful and colorful approach to Indian dining. The restaurant is built around the character ‘Miss India,’ whose fictional adventures inspire the vibrant menu and décor. Guests can expect rich flavors, creative tandoor platters, and aromatic curries served in a setting full of quirky antiques, vintage cars, and bright colors. It’s a perfect spot for a fun night out where the food is as memorable as the lively surroundings.

Website: fairmont.com

6. Carnival by Trèsind — Where Fun Meets Fine Dining

Location: DIFC
Cuisine: Progressive Indian
Specialty: Whimsical Indian dishes with bold flavors and theatrical presentations.

Carnival by Trèsind breaks all the rules of traditional Indian dining. Chef Himanshu Saini presents classic Indian dishes with playful modern twists, often using elements like dry ice, deconstruction, and vibrant plating. Dishes like ‘Life’s a Peach’ and ‘Jalebi Caviar’ turn nostalgic flavors into unforgettable experiences. The atmosphere is lively and energetic, making it a perfect place for adventurous diners who want to experience Indian food like never before.

Website: carnivalbytresind.com

7. Indya by Vineet — Tapas-Style Indian Feasts

Location: Le Royal Meridien Beach Resort & Spa
Cuisine: Eclectic Modern Indian
Specialty: Bold, colorful Indian street food served fine-dining style.

Chef Vineet Bhatia’s second concept in Dubai, Indya by Vineet, brings the flavors of Indian street food to a fine-dining setting. The menu is divided into Earth, Land, and Sea categories, offering tapas-style small plates packed with big flavors. Expect dishes like Butter Chicken Tacos, Tandoori Cauliflower, and Coastal Prawn Curry. The casual yet stylish vibe makes Indya a favorite among younger diners and families alike.

Website: www.indya-dubai.com

8. Amala — Mughlai Royalty on a Plate

Location: Jumeirah Zabeel Saray, Palm Jumeirah
Cuisine: North Indian / Mughlai
Specialty: Authentic Mughal recipes served in palatial luxury.

Amala at Jumeirah Zabeel Saray captures the grandeur of India’s Mughal dynasty. With ornate interiors, attentive service, and a menu rich with butter-rich gravies and slow-cooked meats, Amala offers a true royal dining experience. Highlights include classic Lamb Rogan Josh, Chicken Tikka Masala, and a show-stopping Dum Biryani. Dining here feels like stepping into a luxurious Indian palace.

Website: jumeirah.com

9. Rang Mahal — An Explosion of Color and Flavor

Location: JW Marriott Marquis, Business Bay
Cuisine: Indian Regional Cuisine
Specialty: Regional Indian tasting menus with contemporary flair.

At Rang Mahal, traditional Indian flavors meet bold modernity. The interiors are dramatic and colorful, and the food is equally vibrant. Chef Amrish Sood curates menus featuring dishes from across India’s many regions, from smoky tandoori creations to flavorful curries and biryanis. With a wide variety of vegetarian and meat options, Rang Mahal offers something for every palate.

Website: www.marriott.com 

Written By
Vaishali Mundra